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Asian Stir-Fry Vegetables

Posted on Mar 6, 2017 in Healthy Eating, Healthy Living, Vegetarian | 0 comments

It’s Lent and our rule in the house is to use of what we have in the fridge and freezer and only buy perishable foods. If your...

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Baked Cod Wrapped in Bacon with Rosemary

Posted on Aug 7, 2015 in Cookbook Challenge, Healthy Eating, Healthy Living | 0 comments

Day #6 of the 2015 Cookbook Challenge. Today’s draft pic was from the cookbook,  Jamie Oliver’s Food Revolution.   I chose two...

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Pan-Seared Shrimp with Green Curry Cashew Sauce

Posted on Aug 3, 2015 in Healthy Eating, Healthy Living, Recipes | 0 comments

Day #3 of the Cookbook Challenge.  Today’s cookbook draw is Martha Stewart’s Great Food Fast.   I was a lover of all things...

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Sesame-Crusted Tuna Steaks with Tamarind Orange Sauce

Posted on Jan 23, 2015 in Healthy Eating | 0 comments

I really enjoy seared tuna. Not too raw. Not too done that it might as well be in a can. I also like sesame coating but have found it hard...

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Rice and Lentils with Pomegranates and Yogurt Sauce

Posted on Nov 19, 2014 in Healthy Eating, Vegetarian | 0 comments

Beans and rice are the perfect meal and a great way to get protein in your diet without meat. As best we can, we eat vegetarian during the...

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Corn, Tomato and Basil Chowder

Posted on Jun 4, 2014 in Food Management, Frugal Living, Healthy Eating, Vegetarian | 0 comments

Having experienced the simplest joy or corn cob, tomato and basil broth, I thought I would start making soups using the broth as the base....

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