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Spent Grain Sicilian – Style Pizza

Posted on Oct 4, 2016 in Recipes | 0 comments

Who doesn’t have a gazillion pizza dough recipes? There’s Chicago-style, New York – style, deep-dish, and Neopolitan,...

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How to Fix Runny Jam

Posted on Jul 27, 2016 in canning, Cooking Tips, Recipes | 0 comments

So you’ve made a fabulous batch of vanilla bourbon peach jam with incredible Palisade peaches and your jam didn’t set!! What...

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Roasted Grape Tomato and Sausage Pasta

Posted on Mar 2, 2016 in Food Management, Frugal Living, Recipes | 0 comments

Figuring out what to do with leftover vegetables that are not quite perfect can be challenging. The food industry makes us believe if the...

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Pasilla-Tomato Mole Chili

Posted on Feb 22, 2016 in Recipes | 0 comments

My husband loves mole.  When I found the original recipe for a Pasilla-Tomato Mole Chili recipe, I thought – perfect! The nice thing...

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Spent Grain Bread Recipe

Posted on Sep 3, 2015 in Frugal Living, Recipes, Repurposing | 0 comments

My husband has been homebrewing for about five years and it has been a quandary of what to do with the spent grain. When we lived in...

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Potato, Leek and Sausage Tart

Posted on Sep 1, 2015 in Cookbook Challenge, Cooking Tips, Recipes | 0 comments

It’s Day 10 of the Cookbook Challenge! Today’s challenge was also to use up some leftover veggies, Ultragrain flour and Quorn...

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